Ingredients:

• 1 medium onion chopped
• 2 tbsp. Butter
• 2 tsp of minced garlic
• 32 ounces chicken broth carton
• 1 (14 ounce) can of diced tomatoes
• 1 (14 ounce) can of crushed tomatoes
• 1 (15.25 ounce) can of sweet corn
• 1 (15 ounce) can of black beans
• 2 (4 ounce) cans of green chilies
• 2 1/4 tsp cumin
• 1 tbsp of cilantro
• 2 tbsp of sugar
• 2 cups of cooked shredded chicken (I just use a rotisserie chicken to save time)
• 4 tbsp of chicken base
• 3-4 cups of water
• Kraft Natural Cheese Signature Shreds Mexican Blend
• Tortilla Strips or chips

Step by Step Instructions

1. Brown onion and garlic in butter in skillet. Transfer to crockpot when onion is translucent.
2. Add chicken broth, tomatoes, cumin, pepper, green chilies, chicken, corn, beans, cilantro, sugar, chicken base, and water into crockpot. Cook on high for 4 hours and low for 8. Top with Kraft Natural Cheese Signature Shreds Mexican Blend and tortilla chips! ENJOY!